E 169           DUMPLINGS 101*                                                                                                           Fee: $30

Tuesday, 3/19 (One Session)                            6:30 - 9:30 PM                                             HS Room: 102

Let’s make some dumplings like the Chinese do! Making dumplings together has always been a beautiful family gathering and tradition for Chinese families. In this class you will learn how to first make the dumpling wrappers from scratch, from flour and water. Then the technique of making juicy dumpling fillings. Finally, you will learn about the different cooking methods to cook these delicious dumplings! There is a $25 tasting fee payable in class to the instructor.

INSTRUCTOR: Lucy Su, experienced instructor