E 188  WORLD OF LENTILS*             Fee: $30

Wednesday, 11/29 (One Session) 6:30 - 8:30 PM                                                            HS Room: 102

Protein packed pearls of deliciousness, Lentils have found their way in a variety of cuisines around the world. The versatility of lentils makes them ideal for salads, snacks and one dish meals too. This class brings you a tangy, spicy Lentil and Bean Salad, Mung Bean Crepes and Vegetable Khichdi. There is a $10 tasting fee payable in class to the instructor.

INSTRUCTOR: Simmrin Chakravarty has a Bachelor of Science degree in Food Science & Nutrition from India. She is an experienced instructor, and offers private customized cooking classes for individuals and groups